Laboratory Gluten Strain Meter VDK-M
Laboratory gluten strain meter VDK-M is designed to determine the quality of wheat gluten grain and wheat flour by the amount of compression deformation under the influence of a certain load during a specified period.
Product Description
Specifications
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Additional Information
Описание
Описание
Олис
Олис
Laboratory gluten strain meter VDK-M is designed to determine the quality of wheat gluten grain and wheat flour by the amount of compression deformation under the influence of a certain load during a specified period.
It is used at grain-receiving, grain-processing, baking enterprises, variety testing breeding stations, research laboratories and inspection companies.
The principle and method of operation are based on measuring the value of residual deformation of a gluten sample after exposure to a calibrated load (punch) with a mass of 120 g for a specified time (30 s).
Specifications
Выберите модель
| Model | VDK-М |
| Type | portable |
| Limit of measurement IDK, CU | 0…150 |
| Measurement error, CU | ± 2.0 |
| Discreteness, units | 1 |
| Mass of movable calibrated cargo, g | 120±2 |
| Duration of the impact of a moving calibrated load on the sample, sec | 30±2 |
| Amount of cargo movement, mm | n/a |
| Power supply (element type ER9V), pcs × V | 1 × 9 |
| Overall dimensions L × W × H, mm | 160 х 85 х 60 |
| Weight, kg | 0,9 |
Выберите модель
| Model | VDK-М |
| Type | portable |
| Limit of measurement IDK, CU | 0…150 |
| Measurement error, CU | ± 2.0 |
| Discreteness, units | 1 |
| Mass of movable calibrated cargo, g | 120±2 |
| Duration of the impact of a moving calibrated load on the sample, sec | 30±2 |
| Amount of cargo movement, mm | n/a |
| Power supply (element type ER9V), pcs × V | 1 × 9 |
| Overall dimensions L × W × H, mm | 160 х 85 х 60 |
| Weight, kg | 0,9 |
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