Rheograph device (analogous to alveograph) Y05
Rheograph device (analogous to alveograph) Y05 is designed to determine the baking strength of flour (W), as well as indicators of dough elasticity (P) and extensibility (L) by inflating a bubble from the dough at constant pressure. It is used for assessing the potential abilities of flour and grading wheat grain by strength with the determination of further end-use direction.
It is used in mills, in bakery and confectionery industries.
Product Description
Specifications
Аdvantages
Video/Photo
Additional Information
Описание
Описание
Олис
Олис
The device consists of case, automatic water dosing system, dough mixer, thermostat, automatic bubble blowing system and integrated computer. The device is controlled by a built-in PC with a touch screen and original software. All properties of the dough are measured, calculated and saved on PC. You can save files in PDF format. The device is equipped with automatic water dosing system and automatic bubble blowing control system (without operator intervention).
Indicators determined by rheograph (alveograph):
- Tenacity (P)
- Extensibility (L)
- Baking strength of flour (W)
- P/L curve configuration ratio
- Elasticity index (Ie)
- Swelling index (G)
Specifications
Выберите модель
| Model | Y05 | |
| Mixer speed, min-1 | 60 ±1 | |
| Power supply, V / Hz | 230±23 / 50 | |
| Overall dimensions L × W × H, mm | 360 x 750 x 770 | |
| Weight, kg | 100 | |
| * Chiller Y14.2 is supplied as an option ** Grinding on Y18 laboratory roller mill is required for grain analysis |
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Аdvantages
- Automatic water dosing system
- Automatic control of the bubble blowing process (without operator intervention)
- Takes up small working space in the laboratory
- Accuracy of water dosing < 0.1%
- Graph display in real time
- Received data is saved on the computer
- An integrated computer enables connection to the Intranet network
- Software updates via remote access which does not require efforts
- User-friendly multilingual software
Photo
Выберите модель
| Model | Y05 | |
| Mixer speed, min-1 | 60 ±1 | |
| Power supply, V / Hz | 230±23 / 50 | |
| Overall dimensions L × W × H, mm | 360 x 750 x 770 | |
| Weight, kg | 100 | |
| * Chiller Y14.2 is supplied as an option ** Grinding on Y18 laboratory roller mill is required for grain analysis |
||
- Automatic water dosing system
- Automatic control of the bubble blowing process (without operator intervention)
- Takes up small working space in the laboratory
- Accuracy of water dosing < 0.1%
- Graph display in real time
- Received data is saved on the computer
- An integrated computer enables connection to the Intranet network
- Software updates via remote access which does not require efforts
- User-friendly multilingual software
